Buffalo Shank Nihari Boneless 18kg is a premium-quality frozen meat product specially prepared for traditional slow-cooked dishes, particularly nihari and other rich, flavorful gravies. Sourced from carefully selected buffalo and processed under strict hygiene and quality standards, this boneless shank cut is known for its deep, meaty flavor and high collagen content, which breaks down during slow cooking to create a rich, silky texture. The meat is expertly trimmed to remove bones and excess impurities, providing excellent yield and convenience for large-scale food preparation.
The buffalo shank is frozen immediately after processing to preserve freshness, taste, and texture, ensuring consistent quality throughout its shelf life. When stored at −18°C or below, the meat maintains its natural color, structure, and flavor, making it a reliable choice for professional kitchens and food service operators. The 18kg bulk pack format is ideal for restaurants, hotels, catering businesses, and central kitchens that require large quantities of consistent-quality meat for high-volume production.
This boneless shank cut is perfectly suited for slow cooking, simmering, and pressure cooking, allowing the meat to become tender while enriching the gravy with its natural gelatin and flavor. It is ideal for preparing nihari, stews, curries, and other traditional dishes that demand long cooking times and robust taste. The lean yet flavorful nature of buffalo meat provides a hearty eating experience while offering a lower fat alternative to beef.
Buffalo Shank Nihari Boneless 18kg is an excellent choice for restaurants, catering services, and food distributors seeking dependable quality, authentic taste, and convenience in a bulk meat product. It delivers consistent results in traditional and commercial kitchens where flavor, texture, and yield are essential.
